Located in the northeastern part of Heilongjiang Province, Jiamusi sits at the confluence of the Heilong, Wusuli, and Songhua Rivers. It has a cold temperate continental monsoon climate, with long, cold winters and short, cool summers. The annual average temperature is around 3°C.
Jiamusi has a long history and is one of the birthplaces of the Sushen people. It was part of the Heishui Mohe tribe during the Tang Dynasty, established as Yilan County in the Qing Dynasty, became the capital of Hejiang Province after liberation in 1945, and was placed under Heilongjiang Province in 1949.
Jiamusi is a major settlement for the Hezhe ethnic group, whose fish skin crafting technique is recognized as a national intangible cultural heritage. Its cuisine features Northeast Chinese dishes and Hezhe flavors, such as pickled cabbage stew with pork and blood sausage, river fish stewed in river water, and Hezhe Talaha (raw fish).
As an important commodity grain base in China, Jiamusi lies in the hinterland of the Sanjiang Plain and boasts advanced modern agriculture. It also develops trade with Russia, with port facilities like the Tongjiang Railway Bridge, making it a key node in the Northeast Asian economic circle.
The best time to visit 佳木斯 is Summer (June-August) and Winter (December-February).
Summer (June-August) is the golden season for tourism in Jiamusi, with cool and pleasant weather, average temperature around 20°C, ideal for visiting Sanjiang Wetland, Heixiazi Island and other natural attractions.
Winter (December-February) offers ice and snow experiences, such as Jiamusi Ice and Snow World and activities on the Songhua River. Temperatures can drop to -30°C, so warm clothing is essential.
Spring and autumn are short. In spring (May), apricot blossoms can be enjoyed; in autumn (September-October), the forests are colorful, but temperature changes are large, so keep warm.
In August 1945, the Soviet Red Army entered Jiamusi, the Japanese Kwantung Army surrendered, and Jiamusi was liberated. In December of the same year, Hejiang Province was established with Jiamusi as its capital.
In 1988, the State Council approved Jiamusi as an open city along the river, promoting trade with Russia and border economic development.
Recommended places to visit
China's easternmost territory, a Sino-Russian border island, featuring wetland park, Dongji Pagoda, former Russian barracks, with beautiful ecology.
Confluence of the Heilong, Songhua, and Wusuli Rivers, offering spectacular views of the three rivers meeting, experience border river scenery.
Explore rich intangible cultural heritage and traditional crafts
Traditional Hezhe handicraft, making clothing and ornaments from fish skin, exquisite craftsmanship with unique ethnic characteristics.
Must-know transportation for exploring the city
About 10 km from downtown, with flights to major cities like Beijing, Shanghai, and Harbin, an important aviation hub in eastern Heilongjiang.
Varies by route
Jiamusi Station is a conventional rail hub, Jiamusi West Station is for high-speed rail, with lines like Harbin-Jiamusi and Mudanjiang-Jiamusi connecting to Harbin, Mudanjiang, etc.
Conventional from 50 RMB, high-speed from 100 RMB
City buses cover main urban areas and attractions, fare 1-2 RMB, operating hours usually 6:00-20:00.
1-2 RMB
Taste the most authentic and popular local specialties
Traditional Northeast dish, stewed with pickled cabbage, pork, and blood sausage, sour and rich flavor, excellent for warming up in winter.
River fish stewed in water from the Heilong and Wusuli Rivers, tender and flavorful, a Jiamusi specialty.
On October 14, 2008, China and Russia held a boundary marker unveiling ceremony on Heixiazi Island, with half of the island returned to China, making Jiamusi a city with a Sino-Russian border island.
Large winter ice and snow theme park, featuring ice sculptures, snow sculptures, ice slides and other entertainment, experience the charm of northern ice and snow.
China's easternmost square, with the 'Easternmost' landmark sculpture, an excellent place to welcome the first ray of sunlight of the motherland.
Comprehensive park with zoo, amusement park, and flower viewing area, a good place for citizens' recreation.
Traditional Hezhe raw fish dish, sliced fresh carp or pike, dipped in vinegar, salt, and chili oil, fresh and delicious.
Cold jelly noodles made from potato starch, served with shredded cucumber, carrot, sesame sauce, etc., refreshing and appetizing.
Korean-style cold noodles, chewy noodles, sweet and sour icy broth, perfect for summer, served with kimchi and egg.