
Located in eastern Sichuan Province, at the southern foot of the Daba Mountains and the upper reaches of the Jialing River, Dazhou has a subtropical humid monsoon climate with distinct seasons and abundant rainfall, with an average annual temperature of around 17°C.
Dazhou has a long history of over 1,900 years since it was established as a county in the Eastern Han Dynasty. It is one of the birthplaces of the ancient Ba culture and was an important part of the Sichuan-Shaanxi Revolutionary Base.
Dazhou boasts distinctive culture, including the famous Bashan folk songs and Sanhui Colorful Pavilion Festival. Its cuisine is represented by Lantern Shadow Beef and Shiti Steamed Fish, known for spicy and fresh flavors.
Modern Dazhou is a key transportation hub and energy chemical base in northeastern Sichuan, rich in natural gas, earning it the title 'China's Gas City'. It is also actively developing ecotourism and modern agriculture.
The best time to visit 达州 is Best in spring and autumn (March-May, September-November).
Spring (March-May) offers pleasant temperatures and blooming flowers, ideal for outings to places like Fenghuang Mountain and Zhenfo Mountain.
Autumn (September-November) brings cool weather and colorful foliage, perfect for hiking and sightseeing, especially at Batai Mountain.
Summer is hot and rainy, while winter is mild with little snow. However, winter visits can be enjoyable for hot springs or snow scenery.
During the reign of Emperor He of the Eastern Han Dynasty, a county was established, initially named Xuanhan, later renamed Dazhou.
Dazhou became an important part of the Sichuan-Shaanxi Revolutionary Base, with frequent Red Army activities.
Dazhou Prefecture was abolished and Dazhou was established as a prefecture-level city.
Recommended places to visit

The highest peak in eastern Sichuan, famous for sunrise, sea of clouds, and Buddha's halo, known as 'Little Mount Emei of Eastern Sichuan'.

A famous mountain integrating Buddhism, Taoism, and Confucianism, known as 'Holy Land of Three Religions'.

Explore rich intangible cultural heritage and traditional crafts

Traditional folk activity in Sanhui Town, Qu County, featuring parade of high-platform colorful pavilions, listed as national intangible cultural heritage.

Folk songs from the Daba Mountain area, with high-pitched and melodious tunes reflecting labor life, listed as provincial intangible cultural heritage.
Must-know transportation for exploring the city
About 20 km from city center, with flights to Beijing, Shanghai, Guangzhou, Chengdu, etc.
Varies by route
Junction of Xiangyang-Chongqing and Dazhou-Chengdu railways, with high-speed trains to Chengdu, Chongqing, Xi'an, etc.
Second class about 100 yuan to Chengdu
Bus routes cover the main urban area and surrounding attractions, fare starts at 2 yuan.
From 2 yuan
Taste the most authentic and popular local specialties

Paper-thin beef slices that are translucent, spicy and savory, the most famous specialty of Dazhou.

Steamed fresh fish from Shiti River with pickled vegetables and chili, sour and spicy.

Cultural site of the Cong people, featuring unique mountains, waters, caves, and waterfalls.

City landmark of Dazhou, featuring Yuan Zhen Memorial Hall and Red Army Pavilion.

Famous for rafting and canyon scenery, a summer resort.
Specialty chili from Dazhou, extremely spicy, often used for chili sauce or hot pot base.

Specialty of Xuanhan County, marinated and braised local duck, crispy skin and tender meat.

Traditional snack of Dazhu County, sweet but not greasy, rich in wine aroma, served cold or hot.